Nestled in the historic Sullivan Carriage House, Jardín is Chef Jason Dady’s latest concept offering inspirations from the Mediterranean Basin. Enjoy al fresco dining in Gertie’s Garden, an afternoon reprieve at the white marble bar; or dining in the farmhouse ambiance.

We invite you to dine with us for brunch, lunch or dinner six days a week and encourage you to escape to the San Antonio Botanical Garden which serves as a living museum of native and imported plant life for visitors to appreciate, learn from and enjoy.